Denis Barraud Estate

Bordeaux - Saint-Émilion Grand Cru

Denis Barraud Estate
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Clairet De Lyne

Clairet De Lyne

Appellation: Bordeaux Clairet

Varietals: 80% Merlot, 20% Cabernet-Sauvignon

Terroir: Clayey chalk, gravels and sand.

Vines: Planting density 5500 plants/Ha. Vineyards grassed and drained.

Viticulture: Deleafing and green harvesting, soil improvement using organic materials exclusively. Table sorting of grapes.

Vinification: Saignée (removal of fermenting must) from all the estates' wines to give the proportions of 20% Cabernet Sauvignon and 80% Merlot. This wine benefits in part from the terroirs of Saint-Emilion and Saint-Emilion Grand Cru. Fermentation at 20°C to guard the aromas.

Tasting notes:

A very expressive and fruit forward wine which will accompany summery meals very agreeably.

Serve between 10-12°C

Wine/food match: Charcuteries, mixed salads, summer barbecues, fish, poultry.

Bottle bordeaux Clairet De Lyne
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Technical information

Denis Barraud    -    Chateau Les Gravieres    -    33330 St-Sulpice-de-Faleyrens
Tel. +33 (0)55 784 5473    Fax +33 (0)55 784 5207    

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